A very good basic marina and pizza sauce.
Silver Lake was the seafood restaurant I grew up with – special occasions always had us at the oyster bar with a steamed peck, a basket of hush puppies, and a big bowl of their famous cocktail sauce! Unfortunately they’re closed now, and with it went the most unique sauce I ever tasted! I have …
I generally make this for my prime rib as a dipping sauce, but it’s good as a spread in place of (or even with) a spicy mustard.
Eastern NC BBQ Sauce is an apple cider vinegar based sauce. As a result, it’s tangy and spicy, but with the right mix, a little sweetness as well. I actually left my recipe at home, so this is really a rough draft from my memory, but we’ll know soon enough on Saturday!